By Bob Schriner

Stepping into Ivan Kane’s Café Wa s instantly makes one forget they’re at Sunset and Vine. Upon entry my pupils were immediately dilated by the vast space and quickly contracted to take in small details and decorations. The interior pairs French traditional with eclectic in a strangely compelling way that makes absurdity of [...]

By Bob Schriner
The election of Barack Omaba is an event that so many Americas waited for with great anticipation. There was this feeling that he was sure to win, but at the same time a collective fear that early celebration could lead to jinxing it. Then there was the dreaded threat of the Bradley Effect. [...]

By Bob Schriner
Photos by Haya Zoubi

Comme Ça brasserie exhibits the essence of an aesthetic well beyond the lavish fixtures and themed décor one could purchase. After all, the French countryside is about as far from Beverly Hills in style as it is in miles.

By Bob Schriner

Tinto Tapas Espana was something I had been looking forward to all week long. Located in the less flashy area of West Hollywood, the appearance from outside of Tinto’s was unassuming. Yet when I opened the door I was impressed by the authentic Spanish style layout and design. The bar area offered baroque style oversized seats and a dividing wall with high arches that gave way to the red brick dining area where brilliant chandeliers are set high enough to create a relaxed mood.

By Bob Schriner
Restaurant Interior Shots by: Tim Street-Porter - Rockwell Group
Food Photos by Eiichi Takahashi

If you have 8:00 o’clock reservation at Nobu you will know if your watch breaks, because you will surely be checking often. This hour couldn’t come soon enough for me. Nobu did nothing accidental to garner a reputation as an elite restaurant.

Studio One “Twelve Angry Men” Screening at the Leonard H. Goldenson Theatre

By Bob Schriner
Photos by Haya Zoubi
In the middle of a hectic work week, nothing sounds better than a relaxing evening on the seaside. Thankfully Shutters on the Beach brings us Coast, a soothing mix of calm and class with rolling waves just beyond your table. If the tranquil settings weren’t inviting enough, Coast offers a Farmers [...]

By Bob Schriner

When I learned Bardot was located above the Avalon I didn’t know what to expect. As far as venues go, the Avalon has a thick coat of charm. When I walked up the stairs to Bardot I felt like I had been whisked away to some place far away from Hollywood and Vine.

By Bob Scriner

It’s Just Sex starts out with Phil and woman in a dark room quickly getting down to business. The room lights up when Phil’s wife walks in and the “other woman” quickly exits. We then see another couple Carl and Kelly getting ready for a party. Carl is the quintessential man with a one-track mind and his wife seems more concerned with being punctual. Our third couple, Greg and Lisa, are upright and uptight white collar folks who are having a bout with boredom in the bedroom.

By Bob Schriner

What better way to spend a Monday night than being one of the first to taste a new menu?

By Bob Schriner

When I first heard of Roy’s I was told, “it’s a chain, but it’s good.” The term “chain restaurant” is synonymous with corporate pre-fab compost. While we have a nation of Olive Gardens and the like to thank for affirming this notion, we also have Roy’s to thank for breaking the maxim that you absolutely can have a great restaurant in multiple locations.

By Bob Schriner
Photos by Sarah Renard

Now as much as I try to refrain from cynically dismissing something I’ve never done, I have always thought there was little chance of me taking a guided tour of anything. When I see those topless tour busses around town I cringe at the site of dozens of camera’s flashing [...]